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Plates
Vegetarians' Stodge
Grilled cheese, grilled vegetable skewers with a mixed
vegetable garnish
3.390,-
Plate for 2 persons
Forester’s wife on skewers, Sir Vincent’s charm, Monk’s
dish, Guinevere’s mantle, Womanfolk’s virtue, Stomatch
appeaser
12.490,-
Plate for 3 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle
19.900,-
Plate for 4 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle, The Red
Knight’s lance, Stomach appeaser, Glazed rib,
Fishermen's catch
26.500,-
Plate for 6 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle, The Red
Knight’s lance, Stomach appeaser, Glazed rib,
Fishermen's catch, Roasted duck, Tender turkey of
Camelot
34.900,-
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Extra plates
Plate for 4 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle, The Red
Knight’s lance, Stomach appeaser, Glazed rib,
Fishermen's catch, The Queen’s dream
32.900,-
Plate for 6 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle, The Red
Knight’s lance, Stomach appeaser, Glazed rib,
Fishermen's catch, Roasted duck, Tender turkey of
Camelot, The Queen’s dream
39.900,-
Sir Lancelot feast
Appetizer drops
Savory salty scones
Ragout soup with tarragon in bread loaf
Chicken wing, Glazed rib
Flat knolls, Grain hammer
Sweet poppy seed clots
5,290.- |
Red Knight feast
Appetizer drops
Savory salty scones
Goulash soup
The Red Knight’s lance,
Stomach appeaser
Flat knolls
Stuffed sacks
5,490.-
|
Blue Knight feast
Appetizer drops
Savory salty scones
Onion soup in bred loaf
Baker’s wife’s calf,
Sir Vincent’s charm
Onion torture
Sweet poppy seed clots
6,290.-
|
King Arthur feast
Appetizer drops
Savory salty scones
Consommé soup
Merlin’s basket
Onion torture
Sweet rapture
7,390.-
|
Lady Melanie feast
Appetizer drops
Savory salty scones
Cold forest fruit soup
Fisherman's catch
Treasures of the garden
Flat Pie
6,590.-
|
Huntsman’s feast
Appetizer drops
Savory salty scones
(Wild) game ragout soup
Huntsman’s choice
Bread dumplings
Idler’s delight
6.290.-
|
| Soups |
| Ragout soup with tarragon in
bread loaf | (Ragout soup wit turkey and cauliflower seasoned
with tarragon, served in a bread loaf) |
1,150.- |
|
Onion soup in bread loaf | (Onion soup flavored with cream, served in a bread
loaf with cheese ont he top) |
990.- |
|
(Wild) game ragout soup | (Chopped wild game ragout soup with blueberry jam
and mustard) |
1,150.- |
| Goulash soup |
(Rich genuine Hungarian goulash soup) |
1,150.- |
|
Cold forest fruit soup | (Cold and sweet sour cherry soup served with
whipped cream and almonds ) |
990.- |
| Consommé soup | (Beef soup with rotini) |
990.- |
| Poultry |
|
Chicken wings | (Oven fried spicy chicken wings wrapped in bacon) |
2,450.- |
|
Crispy drumsticks |
(Crispy roast chicken leg with barbecue sauce ) |
2,490.- |
|
Sword in the breast |
(Turkey breast skewers with apples, bananas and
honey served with fruits and potato doughnuts) |
2,890.-
|
| Forester’s wife on skewers |
(Turkey breast skewers with cucumber and
mushrooms, served with a sauce of aged cheese) |
2,890.-
|
| Princes’s dream |
(Chicken breast seasoned with a secret spice mixture
roasted on an iron plate, served with a fresh salad) |
3,290.- |
|
Glazed chicken on iron plate |
(Strips of chicken breast with apples, cucumber,
sweet honey and nuts, served with fruits and potato
doughnuts) |
2,890.-
|
| Stomach appeaser |
(Chicken breast stuffed with mixed vegetables,
served with a sauce of aged cheese) |
2,990.- |
| Poultry |
|
Tender turkey of Camelot | (Spicy, smoked turkey leg boiled and roasted crisp) |
3,290.-
|
| The Holy Grill |
(Grilled chicken) |
2,890.-
|
|
Roasted duck |
(Well done roast duck with braised purple cabbage
and bread dunked in the fry) |
3,390.-
|
| Sir Vincent’s charm |
(Roast goose drumstick served with braised purple
cabbage) |
4,290.-
|
| | |
|
| The Queen’s dream |
(Royal roast goose liver served with potato slivers
and ratatouille) |
6,590.- |
| Sow-, Goat-, Beef and Lamb |
|
Glazed rib | (Rib seasoned with various spices and garlic) |
3,190.-
|
|
The Red Knight’s lance |
(Pork filet skewers with sausage, bacon and onions) |
3,290.-
|
| Brushwood plate |
(Pork filet strips with potatoes, bacon and onions) |
3,690.-
|
|
Goat’s coat |
(Goat leg with asparagus and mushrooms in a brown
sauce) |
3,490.-
|
|
Monk’s dish |
(Crispy, fried pork knuckle with onion potatoes) |
3,990.-
|
|
Womanfolk’s virtue |
(Roasted pork filet with mustard sauce) |
3,790.-
|
| Baker’s wife’s calf |
(Roasted, sliced leg of veal with potatoes and onions) |
3,790.-
|
|
The silence of the lambs |
(Braised lamb shanks) |
5,750.- |
| Sow-, Goat-, Beef and Lamb |
|
Majestic | (Beef tenderloin slab layered with tomatoes, blue
cheese and onions) |
5.150.-
|
| Merlin’s basket |
(Spicy beef tenderloin strips) |
5,150.-
|
|
Malaghan’s dish |
(Roasted double steak with spicy butter potatoes in
foil and mustard sauce |
5,550.-
|
|
Excalibur |
(Beef tenderloin skewers with bacon, zucchini and
onions) |
5,250.-
|
| The King’s knoll |
(Beef filet mignon with bacon, goose liver and
woodland mushrooms, served with a brown sauce) |
6,990.-
|
| Lancelot's Challenge |
(huge Angus beef rump steak) |
8,990.- |
| Fish- and (wild) game |
|
Bear’s meal |
(Whole fried trout) |
3,390.-
|
| King of Shrimps |
(Shrimp tails with mushrooms, garlic and potatoes
doused in spices) |
6,490.-
|
|
Catfish charm |
(Catfish filet on a skewer with potatoes and mustard
sauce) |
3,190.-
|
| Fisherman’s catch |
(Roasted pike-perch filet with almonds) |
4,190. |
| Sea Heap |
(King of Shrimps and River voyagers) |
5,990.-
|
|
Huntsman’s choice |
(Hare in venison sauce with bread dumplings) |
4,290.-
|
| Guinevere’s mantle |
(Deer filet mignon wrapped in bacon, served with
red-wine jam and potato doughnuts) |
5,990.-
|
| Delicacies |
Stuffed sacks (strudel with sour cherryand apple)
Arthur’s dumplings (cottage cheese dumplings)
Sweet poppy seed clods (poppy seed bread pudding)
Sweet rapture (orange chocolate cake)
Carrot delight (carrot cake)
Flat pie (plum pie)
Idler’s delight (ice cream cup)
Idler’s delight with Cointreau (ice cream cup with Cointreau) |
750 Ft
750 Ft
790 Ft
890 Ft
890 Ft
790 Ft
890 Ft
1.200 Ft
|
| Garnishes |
Flat knolls (potato pancakes)
Grain hammer (cooked corn on the cob)
Potato doughnuts
Peeled clods (baked potatoes with spicy butter)
Onion torture (mashed potatoes with onions)
Purple cape (braised purple cabbage)
Treasures of the garden (braised mixed vegetables)
Cream of my forests (mixed fresh fuits)
|
550 Ft
550 Ft
550 Ft
550 Ft
550 Ft
550 Ft
690 Ft
790 Ft |
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